Figuratively speaking, you can stay where you are and make these recipes at home in your own kitchen, since you will want to try them write away.
"Figuratively speaking… "
1
Beer Battered Fish Chips and Mushy Peas
Beer Battered Fish and Chips with Mushy peas is a favorite pub meal. Add homemade tartar sauce, and you have a true winner!
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2
Savory British Beef Olives
Beef Olives are a 16th century British dish with meat wrapped around a savory stuffing, and topped with a delicious brown sauce.
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3
Cheese and Onion Pie (Easy to Make and Delicious)
Cheese and onion pie is a classic savory dish made with a flaky pastry crust filled with a mixture of cheese, onions, and seasonings.
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Traditionally both a classic English dish, with Cottage Pie made with minced beef and Sheperd's Pie made with lamb or mutton. So "top of the morning" also originated in the British Isles, however accepted as Irish so I didn't use it in the title.
4
Easy Make Ahead Cottage Pie
Cottage Pie is a traditional Irish dish that is the ultimate comfort food. It can easily be made ahead of time and reheated.
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5
Make Ahead Shepherd’s Pie (With Video)
Shepherd’s Pie is a traditional staple of Irish cooking, and perfect for St. Patrick’s Day. It’s easy to make, and incredibly tasty.
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6
Easy Peasy British Sausage Rolls
The sausage roll is classic British fare that is as versatile as it is easy to make. It can be served hot or cold in and in different sizes
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7
Toad in the Hole
Toad in the hole is an English classic consisting of sausages cooked in a Yorkshire pudding batter. It’s often served with onion gravy.
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8
British Breakfast Sausage
British Breakfast Sausage is different from American sausage in that it generally contains “rusk” or breadcrumbs along with water or stock.
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9
English Digestive Biscuits
If you’ve ever been to the UK, you’ve probably sampled McVitie’s Digestive Biscuits (a.k.a. cookies in the US). I know that the name isn’t very appealing.
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10
Chocolate Blancmange
Chocolate Blancmange is an old English dessert that is light and velvety smooth with a slight wobble to it.
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11
Classic English Lemon Curd
With only four ingredients, Classic English Lemon Curd is smooth and silky with a tangy and tart flavor that overwhelms your senses.
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12
English Piccalilli
English Piccalilli is a savory relish made from cauliflower, gherkins and pearl onions, pickled with malt vinegar and spices.
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13
Classic Old Fashioned Tartar Sauce – Quick and Easy
.Old Fashioned Tartar Sauce is a classic condiment that is perfect on all sorts of fried seafood and only requires a handful of ingredients.
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